Pengenalan Teknologi Hidroponik dengan System Wick (Sumbu) bagi Siswa SMA Negeri 2 Kabupaten Rejang Lebong Bengkulu
Introduction of Hydroponic Technology with Wick System for Students of State High School 2 of Rejang Lebong Regency, Bengkulu
DOI:
https://doi.org/10.33084/pengabdianmu.v4i2.804Keywords:
Hydroponics, Wick system, Rock wallAbstract
Planting hydroponics is now an alternative as an effort to get around the limitations of the land. Hydroponics can be done with various techniques, one of which is a simple technique that is using the wick system by utilizing a bottle of used mineral water and husk charcoal as a planting medium. To introduce hydroponic technology with a wick system this training was conducted for students of Rejang Lebong 2 High School, by introducing the basic concepts of hydroponics, namely nursery, nutrition preparation, maintenance to harvesting. For seeding, seedlings are sown on Rockwall as a seeding medium. The results of the activity show that students are skilled at carrying out the stages of activities, so it can be concluded that the application of hydroponic farming techniques using the wick system is very good to be developed among high school students, as the application of science, technology, and entrepreneurship to the world of work, as well as the use of used goods, become highly efficient.
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References
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Gustia, H. 2013. Pengaruh Penambahan Sekam Bakar pada Media Tanam terhadap Pertumbuhan dan Produksi Tanaman Sawi (Brassica juncea L.). Jurnal Widya Kesehatan Kopertis Wilayah III Jakarta. 1(1):12-17.
Hidayati, N., Rosawanti, P., Arfianto, F., Hanafi, N. 2018. Pemanfaatan Lahan Sempit untuk Budidaya Sayuran dengan Sistem Vertikultur. PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat. 3(1):40-46. https://doi.org/10.33084/pengabdianmu.v3i1.28
Hidayati, N., Rosawanti, P., Yusuf, F., Hanafi, N. 2017. Kajian Penggunaan Nutrisi Anorganik terhadap Pertumbuhan Kangkung (Ipomoea reptans Poir) Hidroponik Sistem Wick. Daun: Jurnal Ilmiah Pertanian dan Kehutanan. 4(2):75-81. https://doi.org/10.33084/daun.v4i2.81
Indrawati, R., Indradewa, D., Utami, S.N.H. 2012. Pengaruh Komposisi Media dan Kadar Nutrisi Hidroponik terhadap Pertumbuhan dan Hasil Tomat (Lycopersicon esculentum Mill.). Vegetalika. 1(3):1-11. https://doi.org/10.22146/veg.1361
Mas’ud, H. 2009. Sistem Hidroponik dengan Nutrisi dan Media Tanam Berbeda terhadap Pertumbuhan dan Hasil Selada. Media Litbang Sulawesi Tengah. 2(2):131-136.
Nainggolan, F.S., Ginting, M. 2019. Rancangan Sistem Irigasi Hidroponik NFT (Nutrient Film Technique) pada Budidaya Tanaman Pakcoy (Brassica rapa L.). Jurnal Teknik Sipil. 8(1):1-11.
Natalia, C., Kusumarini, Y., Poillot, J.K. 2017. Perancangan Interior Fasilitas Edukasi Hidroponik di Surabaya. Intra. 5(2):97-106.
Puspasari, I., Triwidyastuti, Y., Harianto, H. 2018. Otomasi Sistem Hidroponik Wick Terintegrasi pada Pembibitan Tomat Ceri. JNTETI (Jurnal Nasional Teknik Elektro dan Teknologi Informasi). 7(1):97-104. http://dx.doi.org/10.22146/jnteti.v7i1.406
Roidah, I.S. 2014. Pemanfaatan Lahan dengan Menggunakan Sistem Hidroponik. Bonorowo: Jurnal Universitas Tulungagung. 1(2):43-50.
Sesanti, R.N., Sismanto. 2016. Pertumbuhan dan Hasil Pakchoi (Brasicca rapa L.) pada Dua Sistem Hidroponik dan Empat Jenis Nutrisi. Inovasi Pembangunan : Jurnal Kelitbangan. 4(1):1-9.
Sharma, N., Acharya, S., Kumar, K., Singh, N., Chaurasia, O.P. 2018. Hydroponics as an advanced technique for vegetableproduction: An overview. Journal of Soil and Water Conservation. 17(4):364-371.https://doi.org/10.5958/2455-7145.2018.00056.5
Suhardjono, H. & Guntoro, W. 2013. Pengaruh Komposisi Nutrisi Hidroponik dan Varietas terhadap Pertumbuhan dan Hasil Tanaman Pakchoy (Brassica chinensis L.) yang Ditanam secara Hidroponik. Agritrop: Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science). 11(1):73-77. http://dx.doi.org/10.32528/agr.v11i1.673
Wahyuningsih, A., Fajriani, S., Aini, N. 2016. Komposisi Nutrisi dan Media Tanam terhadap Pertumbuhan dan Hasil Tanaman Pakcoy (Brassica rapa L.) Sistem hidroponik. Jurnal Produksi Tanaman. 4(8):595-601.
Yuarini, D.A.A., Satriawan, I.K., Suardi, I.D.P.O. 2015. Strategi Peningkatan Kualitas Produk Sayuran Segar Organik pada CV. Golden Leaf Farm Bali. Jurnal Manajemen Agribisnis. 3(2):93-109.
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Published
2019-09-17
How to Cite
Eddy, S., Mutiara, D., Kartika, T., Masitoh, C., & Wahyu, W. (2019). Pengenalan Teknologi Hidroponik dengan System Wick (Sumbu) bagi Siswa SMA Negeri 2 Kabupaten Rejang Lebong Bengkulu: Introduction of Hydroponic Technology with Wick System for Students of State High School 2 of Rejang Lebong Regency, Bengkulu. PengabdianMu: Jurnal Ilmiah Pengabdian Kepada Masyarakat, 4(2), 74–79. https://doi.org/10.33084/pengabdianmu.v4i2.804
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