Akhmadi, Heri, and Pujastuti Sulistyaning Dyah. 2021. “Bon Cabai Sebagai Alternatif Produk Olahan Cabai Dan Peningkatan Pendapatan Petani Di Saat Pandemi Covid-19: Chili Powder As an Alternative of Processed Chili Products and Increasing Farmers’ Income During Covid-19 Pandemic”. PengabdianMu: Jurnal Ilmiah Pengabdian Kepada Masyarakat 6 (4):391-99. https://doi.org/10.33084/pengabdianmu.v6i4.1857.