Pengaruh Persentase Pemberian Pakan Berbeda Terhadap Laju Pertumbuhan Ikan Mas (Cyprinus Carpio L) Yang Dipelihara Dalam Bak Plastik
The Effect Percentage of Giving Food of Different on Growth Fish Carp (Cyprinus carpio L) Cultured In Plastic Basin
DOI:
https://doi.org/10.33084/anterior.v13i2.234Keywords:
percentage of giving food, growth rateAbstract
The objective of this research was to known percentage different of giving food on growth carp fish (Cyprinus carpio L.) cultured in the plastic basin, so that food conversion, growth rate relative, condition factor and survival rate carp fish (Cyprinus carpio) cultured can be optimal. The result research to showed value food conversion rate C (3,31) the higher by comparison with treatment A (1,79), and B (2,56), from the result analysis data food efficiency level treatment C more efficient with A and B. Growth rate Length relative fish test treatment A (0,852 %) ; B (1,040 %) ; C (1,199 %) and growth rate heavy and heavy relative treatment A (1,85 %) ; B (2,37 %) ; C (2,71 %), so that to know the growth the best is treatment C. Factor condition value rate in treatment A (2,3), B (2,1), and C (1,8). The growth length fish test in treatment A, B, and C more than dominant by comparison with growth heavy, because of the value factor condition smaller from 3. Survival rate carp fish of treatment A 86,6 %, B: 93,3 %, dan C : 100 %. Showed between treatment A, B, and C did not differ.Downloads
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Abidin Nur, 2005. Study amd Analysis of Feed and Nutrients for Sustainable Aquaculture Development: A Country Review for Indonesia, centre For Brackiswater
Aquaculture Development Jepara, Central Java-Indonesia.
Asmawi, S., 1986. Pemeliharaan Ikan Dalam Karamba. PT. Gramedia. Jakarta. 82 hal.
Bachtiar, Y dan Tim Lentera, 2002. Pembesaran Ikan Mas di Kolam Pekarangan. Agromedia Pustaka. Jakarta. 55 hal.
Djajadiredja dan Ismail, 1978. Budidaya Ikan Di Indonesia, Cara dan Teknologi Pengembangannya. Simposium Modernisasi Perikanan Rakyat. Jakarta.72 hal.
Djangkaru, Z., dan Djajadiredja. 1976. Perikanan Darat dan Budidaya Ikan Dewasa ini di Indonesia. LPPD Bogor. 17 hal.
Effendie, M.I., 1978. Biologi Perikanan. Yayasan Nusatama Utama. Yogyakarta. 63 hal.
Kordi H., 2009. Budidaya Perairan. PT. Citra Aditya Bakti Bandung.
Nasoetion, A.H, dan Barizi. 1988. Metode Statistik untuk penarikan Kesimpulan. Gramedia. Jakarta. 233 hal.
Sahwan, F.M., 2001. Pakan Ikan dan Udang. Penebar Swadaya. Jakarta. 190 hal.
Srigandono, B., 1989. Rancangan Percobaan. Universitas Diponegoro. Semarang. 105 hal.
Susanto, H., 1986. Budidaya Ikan di Pekarangan. Penebar Swadaya. Jakarta.152 hal.
Yoyo W, Rina H, Irma dan Yukisaya N., 2007. Nutrisi dan Bahan Pakan Ikan Budidaya. Balai Budidaya Air Tawar jambi. Freshwater Aquaculture Development Project, Japan International Coorperation Agency.
Zonneveld, N., E.A. Huisman and J.H. Boon, 1991. Prinsip-prinsip Budidaya Ikan (terjemahan). PT. Gramedia Pustaka Utama, Jakarta.
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Published
2014-06-01
How to Cite
Araino, B., Suriansyah, S., & Bungas, K. (2014). Pengaruh Persentase Pemberian Pakan Berbeda Terhadap Laju Pertumbuhan Ikan Mas (Cyprinus Carpio L) Yang Dipelihara Dalam Bak Plastik: The Effect Percentage of Giving Food of Different on Growth Fish Carp (Cyprinus carpio L) Cultured In Plastic Basin. Anterior Jurnal, 13(2), 148–156. https://doi.org/10.33084/anterior.v13i2.234
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