[1]
Aulia, A.P. and Wahyuningsih, H. 2021. Effect of Red Cabbage Juice as a Hepatoprotector on Liver Enzyme Levels: Efek Jus Kubis Merah sebagai Hepatoprotektor pada Kadar Enzim Hati. Borneo Journal of Medical Laboratory Technology. 4, 1 (Oct. 2021), 272–278. DOI:https://doi.org/10.33084/bjmlt.v4i1.2957.