Wahyuningsih, H.; Aulia, A. P. Review: Effect of Red Cabbage Juice (Brassica Oleracea Var. Capitata F. Rubra) on SGPT Level. Borneo J Med Lab Tech 2020, 3 (1), 172-177. https://doi.org/10.33084/bjmlt.v3i1.1791.