Ehoche, E.E., Patel, P., Madu, C. and Adejoh, J. 2021. Formulation, Organoleptic Evaluation, and Acceptability of Various Teas from Underutilized Nutritious Herbs Compared with Marketed Chinese and Yellow Lipton Tea. Borneo Journal of Pharmacy. 4, 1 (Feb. 2021), 51–56. DOI:https://doi.org/10.33084/bjop.v4i1.1817.