ANDIKA, A.; SAFITRI, D.; FITRIAH, F.; FAJERIYATI, N.; NASHIHAH, S. Potential Probiotic Food from Kalimantan: Haruan Pekasam (Channa striata) as a Resource of Lactic Acid Bacteria. Borneo Journal of Pharmacy, Palangka Raya, Indonesia, v. 9, n. 3, 2026. DOI: 10.33084/bjop.v9i3.9455. Disponível em: https://journal.umpr.ac.id/index.php/bjop/article/view/9455. Acesso em: 3 oct. 2026.