ROSAWANTI, P.; MULIA, D. S.; ARDHANY, S. D. Kandungan Antioksidan Daun Mahang Damar (Macaranga triloba (Bl.) Muell Arg.). Jurnal Surya Medika (JSM), [S. l.], v. 3, n. 2, p. 122–131, 2018. DOI: 10.33084/jsm.v3i2.110. Disponível em: https://journal.umpr.ac.id/index.php/jsm/article/view/110. Acesso em: 22 nov. 2024.