[1]
Hasanah, Y., Nursa’adah, N., Febriyani, D., Hamzah, T.M.H. and Febrio, H. 2025. Oyster Mushroom Production Capacity Development, Diversification, and Marketing Strategy Management Processed Oyster Mushroom Products. PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat. 10, 8 (Aug. 2025), 1880–1887. DOI:https://doi.org/10.33084/pengabdianmu.v10i8.9383.