FARIDAWATY, E.; TAMBUNAN, E. C.; KUSUMADATI, W. .; SUPARNO, S. Pendampingan Produksi Olahan Pangan yang Benar, Desain dan Label Kemasan Manisan Terong: Assistance in Proper Food Processing, Design and Packaging Labels for Eggplant Candy. PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat, [S. l.], v. 11, n. 3, p. 722–733, 2026. DOI: 10.33084/pengabdianmu.v11i3.11154. Disponível em: https://journal.umpr.ac.id/index.php/pengabdianmu/article/view/11154. Acesso em: 13 apr. 2026.