PELLOKILA, M. R.; PICAULY, I.; MARNI, M.; TALAHATU, A. H. Pelatihan Pengolahan Jajanan Sehat berbasis Rumpul Laut dalam rangka Pencegahan Masalah Gizi Buruk di Kabupaten Kupang: Training on Processing Seaweed-based Healthy Snacks in the Context of Preventing Malnutrition Problems in Kupang Regency. PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat, [S. l.], v. 9, n. 4, p. 594–602, 2024. DOI: 10.33084/pengabdianmu.v9i4.6182. Disponível em: https://journal.umpr.ac.id/index.php/pengabdianmu/article/view/6182. Acesso em: 22 jul. 2024.