SYAMSURI, S.; RAHMAWAN, A.; AHMAD, R. A.; UMAM, K.; KAMALUDDIN, I. Peningkatan Pengetahuan tentang Standarisasi dan Jaminan Halal Pemilihan Bahan Baku UM Savira Frozen Food: Enhancing Knowledge on Standardization and Halal Assurance in Raw Material Selection for UM Savira Frozen Food. PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat, [S. l.], v. 10, n. 7, p. 1659–1668, 2025. DOI: 10.33084/pengabdianmu.v10i7.9386. Disponível em: https://journal.umpr.ac.id/index.php/pengabdianmu/article/view/9386. Acesso em: 5 dec. 2025.