PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat

Aplikasi Eco-enzym untuk Pemurnian Air Terkontaminasi dan Budidaya Tanaman Obat Keluarga

2024-12-02T07:10:06+00:00

Increased water pollution due to industrial, household, and agricultural waste has triggered the need for environmentally friendly technologies for water purification. Eco-enzyme, a solution fermented from various kinds of fruit and vegetable kitchen waste with the addition of sugar and water is recognized to have anti-bacterial and anti-fungal properties effective in decomposing toxic substances and improving water quality. Utilization of waste enzymes is emerging as a viable strategy to treat contaminated water as well as organic fertilizer in the cultivation of family medicinal plants. This training activity on eco-enzyme making and pouring was carried out in the framework of community service activities and the 2024 eco-enzyme festival. Training on making eco-enzymes was carried out using socialization and demonstration methods. Then the finished eco-enzymes were poured into the river behind the campus of 'Aisyiyah University Yogyakarta and watered in the cultivation of Family Medicinal Plants in Sidoagung village, Godean sub-district, Sleman. Based on the evaluation of the activity, participants were very enthusiastic about understanding new knowledge and were able to practice the results of making eco-enzymes. In addition to creating a clean environment, pouring eco-enzymes into the river reduces the contamination of pollutants. In addition, the application of eco-enzymes to the cultivation of family medicinal plants can function as a liquid organic fertilizer that fertilizes the soil and optimizes plant growth.

Pencegahan Stunting melalui Edukasi Masyarakat: Fokus pada Dampak Stunting dan Pola Makan Sehat dan Bergizi di Desa Pamait

2025-02-11T07:47:10+00:00

Implementing the National Action Plan for the Acceleration of Stunting Reduction (RAN PASTI), Universities are included in the structure as Monitoring Coordinators for Evaluation of the Acceleration of Stunting Reduction. STIE Dahani Dahanai as a partner of the Regional Government carries out community service activities for the stunting prevention action program in Pamait Village, Dusun Selatan District, South Barito Regency, Central Kalimantan in 2025. This PKM was carried out on 13 - 14 January 2025 involving participants from young women, pregnant women, breastfeeding mothers, and mothers with children under five in Pamait Village. 25 participants attended this activity. This activity was carried out by 4 lecturers and students of STIE Dahani Dahanai. The methods in this PKM are observation and counseling with the aim of prevention and evaluation. The targets of the activity are young women and pregnant women, breastfeeding mothers, and mothers with children under five by providing education about stunting and its characteristics, exposure to the causes and long-term impacts as well as material about parenting, eating patterns, and good sanitation. Simulation of making healthy, balanced nutritious food using easily available ingredients. Based on the results of the pre-test and post-test, it can be seen that the participants' knowledge has increased, which indicates that this activity is useful in increasing the participants' knowledge.

Peningkatan Pengetahuan dan Pemeriksaan Kesehatan Asam Urat pada Masyarakat di Desa Temuwuh RT02 RW06, Polokarto, Jawa Tengah

2025-02-11T07:45:05+00:00

Asam urat (gout) terjadi pada satu hingga dua persen orang dewasa, dan merupakan kasus artritis inflamasi terbanyak khususnya pada pria. Kegiatan pengabdian kepada masyarakat ini dilakukan dengan tujuan untuk memberikan peningkatan pengetahuan mengenai penyakit asam urat. Tingkat pengetahuan yang baik akan meningkatkan keaktifan seseorang dalam memelihara kesehatannya. Kegiatan ini dihadiri 43 orang masyrakat Desa Temuwuh RT 02 RW 06, Bugel, Polokarto yaitu 86% wanita dan 14% laki-laki. Rentang usia peserta 31-75 tahun. Metode yang dilakukan meliputi tes pendahuluan, edukasi, evaluasi pasca edukasi dan pengecekan kadar asam urat dalam darah. Tingkat pengetahuan peserta tentang asam urat sebelum edukasi yaitu 41,38% berpengetahuan baik dan 58,62%berpengetahuan cukup. Hasil pengukuran menunjukkan 29,7% dari total peserta wanita memiliki nilai asam urat yang melebihi normal. Kegiatan ini memberikan wawasan mengenai asam urat secara umum mulai dari gejala, penyebab, nilai normal hingga pengobatannya melalui obat medis maupun terapi menggunakan obat tradisional. Kegiatan ini diharapkan dapat berkelanjutan khususnya dengan memberikan edukasi mengenai penggunaan obat tradisional dalam membantu terapi penyakit degeneratif.

Pendampingan Mahasiswa Fakultas Hukum Universitas Achmad Yani Banjarmasin dalam Penggunaan Aplikasi Sitasi Mendeley dan Zotero untuk Pencegahan Plagiasi Karya Ilmiah

2025-01-31T05:33:10+00:00

A scientific work is a written document that aims to elucidate a scientific discourse conducted by an author or researcher. To convey information to the readers logically and methodically. Scientific works are typically composed to seek answers and to validate the veracity of the subject matter addressed. Thus, it is fitting that scientific writing frequently addresses issues that are novel, relevant, and previously unexplored by others. Scientific writing, as delineated by its formal attributes, encompasses papers (for seminars or symposia), articles, practicum reports, theses, and dissertations, all of which fundamentally result from scientific endeavors. The facts, conclusions, and other information inside the scientific study serve as references for other researchers doing subsequent investigations or studies. The aims of implementing community service are, firstly, to equip students with the knowledge and skills to utilize the Mendeley and Zotero citation software for composing scientific papers; secondly, to educate students on methods to prevent plagiarism in academic writing.

Pemberdayaan Perempuan dalam Restorasi Keadilan Melalui Pelatihan Mediasi di Wadah Babaikan, Kecamatan Rantau Badauh

2025-02-10T07:52:33+00:00

The gender role gap in the justice restoration process is an urgent issue that needs attention, especially in the framework of women's empowerment. Restorative justice centers on repairing relationships and restoring social balance after violations or injustices. However, in practice, especially in the Restorative Justice House of Wadah Babaikan, Rantau Badauh District, Barito Kuala Regency, South Kalimantan, women often face significant obstacles that hinder their full participation in this process. These obstacles include the low knowledge of human resources about Restorative Justice/Mediation as an alternative to dispute resolution, which impacts women's confidence and institutions in increasing the role of women in resolving legal cases peacefully, so intervention is needed to improve competence. The method used in this activity is a workshop on mediation, law, and techniques in conflict reconciliation. This workshop had a significant impact on improving the competence of resolving legal issues in their respective villages in the administrative area, as seen in the results of the post-test that knowledge and understanding related to the resolution of legal problems through mediation increased and built the confidence and competence/ability of village women in Rantau Badauh District to behave and behave in involvement during the justice restoration process in their respective areas.

Pembinaan Shalat Sesuai Himpunan Putusan Tarjih Muhammadiyah di Desa Kaliwadas, Kecamatan Bumiayu, Kabupaten Brebes

2025-01-10T08:53:28+00:00

The Muhammadiyah Branch Leadership (PRM) Kaliwadas, Bumiayu, Brebes, has experienced developments in preaching and religious activities. This is demonstrated through routine activities, such as religious studies every Wednesday night and Aisyiyah religious studies every Friday afternoon. However, there are still obstacles in the dissemination of information and understanding of the products of the fatwa thoughts of the Tarjih and Tajdid Council of the Muhammadiyah Central Leadership. This condition has an impact on the lack of understanding and practice of prayer worship by the Muhammadiyah manhaj among residents affiliated with the organization. Therefore, through Community Service activities, the implementation team in collaboration with the PRM Kaliwadas management held training on how to pray based on the Tarjih Decisions Association (HPT). The implementation of this activity involved a series of counseling sessions, direct practice, and interactive discussions to improve participants' understanding and skills in performing prayers according to Muhammadiyah's guidance. The results of the activity showed an increase in participants' understanding of the principles of Muhammadiyah fiqh, including aspects of pillars, sunnah, and things that invalidate prayer. In addition, there is an increase in awareness of implementing the tarjih method in everyday life, which is reflected in the enthusiasm of participants in discussing fiqh issues more critically. Thus, this activity can contribute to improving the quality of individual worship and strengthening the tarjih tradition in the PRM Kaliwadas environment as part of an effort to build understanding and practice of Islamic teachings by the principles of Muhammadiyah.

Pemanfaatan Teh Hijau sebagai Obat Kumur dalam Upaya Peningkatan Perekonomian Masyarakat Desa Talagasari dan Sindangsari

2025-02-10T07:03:40+00:00

Gingivitis is an oral health disease characterized by inflammation of the gingival tissue that appears reddish. One way to prevent and treat gingivitis is to use mouthwash. Green tea herbal mouthwash is used to treat gingivitis. Green tea is known to have antimicrobial activity that causes gingivitis. The increase in public knowledge about green tea mouthwash increased by 41%. This shows public understanding of the benefits of green tea mouthwash for preventing gingivitis and the economic value of green tea herbal mouthwash products.

Peningkatan Efisiensi Penggunaan Air dan Kualitas Tanah Melalui Smart Farming dan Eco-Enzyme di Desa Pancasari Buleleng

2025-02-10T06:55:55+00:00

Water efficiency and soil quality are key challenges faced by farmers at Pancasari Village, Buleleng, Bali, particularly in supporting sustainable agricultural practices. This community service project aims to enhance efficiency and sustainability through the implementation of smart farming technology using fertigation channels and the production of eco-enzyme liquid organic fertilizer. The implementation method consists of five stages: problem identification, socialization and education, planning and preparation, training and mentoring, as well as monitoring and evaluation. The results indicate a 30% increase in water efficiency, improved soil fertility with the use of organic fertilizers, and enhanced understanding and engagement of farmers in modern agricultural practices. The evaluation also recorded operational cost savings and increased agricultural productivity. Thus, this project provides effective and sustainable solutions to the challenges faced by farmers, while delivering significant environmental and social benefits.

Pengaruh Pemberian Media Video Bullying di Sekolah terhadap Pengetahuan dan Sikap di MTs Waru Sukoharjo

2024-12-03T04:25:19+00:00

Bullying in schools is a serious global problem, so it is of concern to the public. However, not many schools have provided bullying education. The number of bullying cases among teenagers is increasing every year in Indonesia. However, there have not been many efforts to provide education by schools to teenagers, including MTs Waru Sukoharjo. This activity aims to provide education to students about the dangers of bullying so that there is an increase in students' knowledge and attitudes towards bullying at MTs Waru Sukoahrjo. This community service activity was carried out using video media to provide counseling to students. The video contains the meaning of bullying, types of bullying, factors that influence bullying, the role of teachers in dealing with bullying, and strategies for handling bullying. Service activities are carried out by giving a pre-test, then giving video media and a post-test. The results of community service activities show that video media about bullying has proven successful in increasing students' knowledge and attitudes. This is indicated by an increase in student scores with the average knowledge before and after providing video media amounting to 6.67 to 7.31. Meanwhile, the increase in the average attitude before and after providing video media was 23.36 to 24.02. Based on the results of the Wilcoxon statistical test on knowledge and attitudes, shows a value of p = 0.000 (p <0.05). Thus, it shows that there is an influence of providing video media on students' knowledge and attitudes about bullying at MTs Waru Sukoharjo.

Penerapan Teknologi Reproduksi Sapi Potong pada Peternakan Rakyat Kelompok Tani Makmur Sejahtera

2025-01-10T08:22:51+00:00

One of the efforts to increase the calving rate in cattle is by applying artificial insemination guns. The main issue currently faced by the partners is the lack of implementation of artificial insemination guns and veterinary personnel, resulting in a low birth rate. The methods used in this community service program include focus group discussions and training on artificial insemination technology, animal health management, as well as livestock fattening, and feed processing based on local raw materials for pregnant cows. The outcome of this activity is reflected in the increased knowledge of the "Makmur Sejahtera" farmer group in Teluk Kampe Village, and the motivation to apply beef cattle reproductive technology, as analyzed through pre-test and post-test results. The implementation of beef cattle reproductive technology is expected to help improve productivity and boost the economy of the partners or members of the "Makmur Sejahtera" farmer group if applied effectively.

Pelatihan Perhitungan Break Even Point dan Target Profit bagi Wirausaha Pemula

2025-01-10T08:33:07+00:00

Weaknesses in managing company finances are one of the reasons why novice entrepreneurs fail to maintain their businesses. Many entrepreneurs still do not understand how to calculate the break-even point (BEP) and profit targets. Therefore, this training aims to improve novice entrepreneurs' understanding and ability to determine the number of break-even points and company profit targets. This training is conducted in four stages, namely identification, socialization, discussion, and evaluation. The results of the training show that there is an increase in participants' understanding of BEP calculations and profit targets. Before the training was held, only 20% of the total participants, or 9 people out of a total of 45 participants understood BEP. Meanwhile, the percentage of participants who knew about calculating profit targets was only 13% of the total participants. After the training was held, the number of participants who understood how to calculate BEP increased to 77% or 35 people. Meanwhile, the percentage of participants who understood how to calculate profit targets increased to 65%.

Revitalisasi Kelembagaan BUMDes Melalui Pemberdayaan Masyarakat dalam Upaya Penguatan Ekonomi di Desa Gunturmekar Kabupaten Sumedang

2024-05-29T05:47:23+00:00

The existence of BUMDes in Gunturmekar Village is still not a concern for village officials to be used to increase village income, apart from that, the existence of tourist destinations is still managed by third parties which opens up the possibility of synergy. Through community service carried out using lecture methods, demonstrations, and intensive guidance and collaboration with partners, namely DPMD, to provide assistance to BUMDes and build community understanding so that they take part as subjects in the development of BUMDes and make tourist destinations one of the business unit. After assisting, currently, the BUMDes business unit has a new business unit, namely a tourism village, and makes a positive contribution to village income.

Pendampingan Kampanye Sekolah Sehat pada Guru dan Siswa di Lingkungan Sekolah Dasar Negeri Kabupaten Bandung

2024-12-05T07:20:29+00:00

School is a formal institution, where students receive education and lessons given by teachers. In advancing national development, children invest in development in the field of labor and heirs of the country in the future, so guidance for children needs to start early. In this regard, the fields of education and health play a major role because schools are organisationally under the Ministry of National Education, while the Ministry of Health is functionally responsible for the health of students. The Ministry of Education and Culture launched the Healthy School Campaign (KSS) with the theme ‘Healthy School’ by focusing on 3 Health, namely (1) Healthy Nutrition, (2) Healthy Physical, and (3) Healthy Immunisation. The purpose of this community service is to assist the Healthy School Campaign for teachers and students at SDN, Bandung Regency. The method used is action review. The main targets of this community service activity are 25 teachers and 75 students in grades 3, 4, and 5. The results obtained are programs that support healthy school campaigns, namely in the aspects of healthy nutrition, physical health, and healthy immunization. As for after being given health education, there is an increase in the number of students who have very good knowledge (65.3) and students who have good behavior (97.4). Education about PHBS needs to be prioritised in curricular and extracurricular activities, by actively involving students in hygiene and health activities.

Pemberdayaan Kelompok Tani Melalui Pembuatan Pupuk Kompos di Desa Bonto Karaeng Kabupaten Bantaeng

2024-12-04T21:40:38+00:00

The final production of the livestock industry is animal waste which needs to be managed well and productively. Improper processing will cause waste and environmental pollution. Bonto Karaeng Village produces a lot of livestock waste which is not used effectively and can pollute the surrounding environment. With the increasing use of livestock waste and agricultural waste, there is a lot of agricultural waste other than animal waste that cannot be utilized optimally. The knowledge and skills of the community and farmers in processing animal waste and coconut fiber into useful organic fertilizer can be increased through community service activities. The local village farmer group took part in a community service project that took place in Bonto Karaeng Village on September 30, 2024. The service activities carried out consisted of observation, socialization, the process of making compost fertilizer, and evaluation. The outcomes of the service activities showed that participants experienced increased knowledge and abilities in processing waste into organic fertilizer. They can also independently produce organic fertilizer to meet farmers' needs and have economic value that can increase farmers' income. Apart from that, it can minimize the use of pesticides and maximize the use of organic materials to build a sustainable agricultural system.

Pemanfaatan Pangan Lokal dalam Rangka Penerapan Gizi Seimbang

2024-12-03T04:31:28+00:00

Balanced nutritional intake is an important factor in supporting a person's health. When consuming food, you must pay attention to balanced nutritional intake. Therefore, in living a healthy lifestyle, everyone is encouraged to consume balanced nutritious food. The problem is, that not everyone understands the guidelines for balanced nutrition which must be implemented from the aspect of local food knowledge and processing. This community service activity aims to increase knowledge about the use of local food for implementing balanced food consumption and nutrition. This activity was carried out using counseling and training methods related to aspects of local food processing and education on the implementation of balanced nutrition with posyandu cadres, elderly cadres, and TP PKK women in Oefeto Village, Amabi Oefeto District, Kupang Regency in October 2024. The results obtained from this activity are changes in knowledge, attitudes, and actions in processing local food and implementing a balanced nutritional diet. It is recommended that this outreach activity continue to be encouraged to change community behavior regarding the use of local food to achieve balanced nutritional adequacy by local food.

Inovasi Pengolahan Buah Nipah Tua (Nypa fruticans) menjadi Tepung dan Nugget: Pemberdayaan Masyarakat Desa Salo Palai

2024-12-02T05:21:42+00:00

Old Nypa fruit (Nypa fruticans) often becomes waste in Salo Palai Village, East Kalimantan, due to a lack of knowledge regarding its utilization. Therefore, this activity aims to empower the community through training on processing old Nypa fruit into flour and nuggets, enhancing economic value, and reducing waste by utilizing local natural resources. The method consists of socialization by an expert speaker followed by a workshop on processing Nypa fruit. The activities were attended by members of the forest farmer group in Salo Palai Village. The outcome of this activity includes the production of Nypa fruit flour and nuggets made from Nypa flour. The results indicate that the residents of Salo Palai Village, particularly the members of the farmer group, are capable of applying information and technology related to processing aged Nypa fruit into flour and nuggets.

Membangun Hidup Sehat Tanpa Hipertensi (Manajemen Pengendalian dan Pencegahan Hipertensi Mandiri, Mengenal Tanaman Herbal Antihipertensi, dan Membuat Suplemen Herbal Sendiri)

2024-12-02T04:52:20+00:00

Hypertension is a major risk factor for cardiovascular disease, posing significant public health challenges globally. The prevalence of hypertension with uncontrolled blood pressure and its increasing number is not only caused by individual negligence but can be caused by community ignorance as a result of a lack of information on a disease. Measures to control and prevent hypertension in the community can be carried out including hypertension self-management education, introduction of antihypertensive plants, and training in making health supplements from herbs. To improve the degree of public health and knowledge of the community in the area of West Martapura Subdistrict, counseling, and training were conducted with the PKK mobilizing team of West Martapura Subdistrict using visual (electronic) media, leaflets in the form of education and demonstrations of making health supplements (fermented garlic). In this activity, the average post-test results of knowledge about self-management of hypertension prevention and control were 90.5, the average knowledge of herbal plants that have the potential as antihypertensives was 89.0 and the average post-test value of knowledge and skills in making health supplements from herbal plants in the form of fermented garlic was 84.5.

Deteksi dan Edukasi Diabetes Melitus Tipe 2 di Desa Mukti Sari, Tapung, Kampar, Riau

2024-12-02T04:45:50+00:00

Type 2 diabetes is a chronic disease that is increasingly prevalent due to changes in lifestyle and economic factors. Early detection is crucial to prevent serious complications that can lead to high morbidity and mortality rates. An educational seminar and blood glucose screening were conducted in Mukti Sari Village, Tapung District, Riau Province, aimed at enhancing community knowledge about diabetes and its management. The activities included participant preparation, an interactive seminar, and blood glucose testing. Out of 76 participants aged 18-55, 57 individuals (73%) were tested; results indicated that 3 people (5.4%) had diabetes, 8 people (14.2%) were suspected of being prediabetic, and 46 people (82.1%) were normal. The prevalence of diabetes in this activity was higher than national data from 2018 (10.2%) and 2023 (11.7%). Discussions revealed that the community has good knowledge about diabetes and its complications but lacks appropriate attitudes and behaviors toward prevention, including dietary management, physical activity, and regular screenings. It can be concluded that this detection and education activity for type 2 diabetes can identify prediabetic groups in the community and inform local medical teams of the ongoing need to improve community attitudes and behaviors regarding type 2 diabetes.

Pelatihan Penerapan Teknologi Mesin Retort Cerdas untuk Menambah Daya Simpan Produk Olahan Jamur Tiram bagi Anggota Kelompok UPPKA Rizky Lancar Kelurahan Pongangan Gunungpati Semarang

2024-12-02T01:46:51+00:00

Food preservation is a crucial aspect of the food industry, especially to extend shelf life, maintain quality, and ensure consumption safety. Preservation methods such as pasteurization and sterilization effectively inhibit the growth of pathogenic microorganisms without reducing the nutritional value of food. The UPPKA "Rizky Lancar" group in Pongangan Village, Semarang, has developed a business cultivating and processing oyster mushrooms into various products such as satay, meatballs, and nuggets. However, they face several challenges, including short product shelf life, unstable raw material supply, limited processing and packaging technology, and limited marketing reach. To overcome these problems, the Community Partnership Program team provides training and assistance that includes the application of appropriate technology such as a microcontroller-based food sterilization machine to optimally control temperature and pressure. Students are also involved through a student-centered learning model, with contributions in literacy studies, system development, implementation of information technology for marketing, and protection of intellectual property rights and scientific publications. Product diversification efforts are also carried out by developing various innovations in oyster mushroom processing that can be preserved, thus expanding product variations and meeting various consumer preferences. These new products are expected to increase competitiveness in the market and open up wider marketing opportunities. The expected results of this program include increasing the shelf life and quality of processed mushroom products, expanding the range of products through diversification of preserved products, increasing production capacity and efficiency through the use of modern technology, and strengthening marketing strategies based on information technology.

Pelatihan Pembuatan Sabun Ecoenzyme untuk Meningkatkan Pendapatan Keluarga di Kelurahan Tegalsari Kota Tegal

2024-10-11T01:06:55+00:00

A training program on eco-enzyme soap making was conducted in July 2024 for 22 PKK members in Tegalsari Village, Tegal City. The program aimed to enhance the utilization of organic waste and equip participants with new skills. The training successfully improved participants' understanding of the eco-enzyme soap-making process, although some practical challenges were encountered. Evaluation results indicated that participants were enthusiastic and capable of producing bar soap. This initiative is expected to serve as a foundation for developing local-resource-based creative economies and promoting environmentally friendly behaviors.

Sosialisasi Pemanfaatan Tandan Kosong Kelapa Sawit pada Tanaman Jagung di Pesantren

2024-10-10T03:49:50+00:00

Islamic Miftahul Ulum Boarding Schools in Tarakan City, North Kalimantan, implements sustainable agricultural methods by utilizing empty fruit bunches (EFB) as organic fertilizer to enhance corn productivity. Through outreach activities, field demonstrations, and educational material distribution, students are taught how to process EFB and its application in corn cultivation. This approach not only reduces dependence on chemical fertilizers but also supports food security and maintains environmental balance. The results indicate an improvement in students' understanding and skills in environmentally friendly agricultural practices.