Masrukin M, Sarkoro A. Optimalisasi Pemanfaatan Taman Kuliner Tunggal Sangomang Bagi Pemberdayaan Pedagang Kreatif Lapangan Di Kota Palangka Raya: Optimizing The Utilization Of Sangomang Single Culinary Park To Empower Field Creative Traders In Palangka Raya City. Restorica J Administrasi Negara Komunikasi [Internet]. 2019Oct.15 [cited 2024Nov.22];5(2):20-5. Available from: https://journal.umpr.ac.id/index.php/restorica/article/view/1060