Nurbaiti, N., & Hervilia, D. (2016). Analisis Nilai Gizi Makanan yang Disajikan di Asrama Sekolah Luar Biasa Negeri I Palangka Raya: Nutritional Value Recommended Dietary allowance Analysis The food served at the Boarding SLB-N I Palangka Raya. Prosiding Seminar Nasional Ilmu Kesehatan, 1(1), 108–113. Retrieved from https://journal.umpr.ac.id/index.php/snik/article/view/1219