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Pelatihan Tari Dayak Kreasi sebagai Upaya Penguatan Kompetensi Seni bagi Guru di SDN 7 Pahandut Creative Dayak Dance Training as an Effort to Strengthen Artistic Competence of Teachers at SDN 7 Pahandut

Marrisa Aulia Mayangsari, Andi Arie Astuti, Ichyatul Afrom, Ismail Akbar Mardja, Aldi Pradanaputra Akhmadi, Chinta Lia

2336-2345

2025-10-15
Pendampingan Penyusunan Kajian Lingkungan Hidup Strategis sebagai Dasar dalam Pembangunan Berkelanjutan di Provinsi Kalimantan Tengah The Assistance of the Preparation of Strategic Environmental Assesment as A Foundation for Sustainable Development in the Province of Central Kalimantan

Nina Yulianti, Fengky Florante Adji, Alexandra Hukom, Nomeritae Nomeritae, Hendrik Segah, Muhammad Taswin Munier, Paulus Tembalang, Ravenalla Abdurrahman Al Hakim Sampurna Putra S

1536-1554

2024-09-18
Pemberdayaan Anak Berkebutuhan Khusus melalui Pelatihan Kewirausahaan Berbasis Kerajinan Purun di SKHN 1 Palangka Raya Empowerment of Students with Special Needs through Purun-Based Handicraft Entrepreneurship Training at State Special School 1 Palangka Raya

Yovita Yovita, Stefani Made Ayu Artharini Koesanto, Sri Sumiyati, Rahmaddian Rahmaddian, Saputra Adiwijaya, Puput Iswandyah Raysharie, Ida Bagus Suryanatha, Nita Ryan Purbosari

1042-1048

2026-04-15
Pemberdayaan Gerakan Masyarakat 4G (Go Green, Go Health, Go Clean dan Go Smart) di UPTD Puskesmas Tangkiling Empowerment of 4G Community Movements (Go Green, Go Health, Go Clean and Go Smart) at UPTD Puskesmas Tangkiling

Elsa Trinovita, Dewi Klarita Furtuna, Silvani Permatasari, Astri Widiarti, Galih Indra Permana

123-129

2022-02-28
Peningkatan Peran Serta Suami/Keluarga dalam Mendukung Pemberian ASI Eksklusif di Wilayah Kerja Puskesmas Jekan Raya Palangka Raya Increased Husband/Family Participation in Supporting Exclusive Breastfeeding in the Work Area of Jekan Raya Health Center Palangka Raya

Heti Ira Ayue, Oktaviani Oktaviani

276-279

2020-06-14
Optimalisasi Kinerja Pembelajaran Guru SMKN dengan Pendekatan Partisipatif melalui Integrasi ChatGPT dari OpenAI Optimizing SMKN Teacher Learning Performance with a Participatory Approach through ChatGPT Integration from OpenAI

Maura Widyaningsih, Bayu Pratama, Herkules Herkules, Susi Hendartie

858-869

2025-03-18
Pelatihan Pembenihan Ikan Papuyu (Anabas testudineus Bloch) di Desa Tabiku Kecamatan Seruyan Raya Kabupaten Seruyan Training on Climbing Perch Hatchery (Anabas testudineus Bloch) in Tabiku Village, Seruyan Raya District, Seruyan Regency

Mustaqiim Pangestu, Anang Najamuddin, Ummi Suraya, Noor Syarifuddin Yusuf, Muhammad Rozik

2066-2072

2025-09-30
Aplikasi Jarenang Pada Bambu Sebagai Bahan Pembuatan Motif Pada Anyaman Rotan Di Kelompok Pengrajin Jerenang Application on Bamboo as Motif Maker Material on woven rattan in Craftsmen Group

Yusintha Tanduh, Nursiah Nursiah, Desy Natalia Koroh

127-134

2017-09-01
Program Pemulihan Ekosistem Gambut untuk Kesejahteraan Masyarakat di Desa Mantangai Tengah, Kecamatan Mantangai, Kabupaten Kapuas, Kalimantan Tengah The Peat Ecosystem Recovery Program for Community Prosperity in Mantangai Tengah Village, Mantangai District, Kapuas Regency, Central Kalimantan

Rosana Elvince, Herwin Joni, Iis Yuanita, Sosilawaty Sosilawaty

455-460

2021-08-30
Pendampingan Produksi Olahan Pangan yang Benar, Desain dan Label Kemasan Manisan Terong Assistance in Proper Food Processing, Design and Packaging Labels for Eggplant Candy

Evi Faridawaty, Ellen Christ Tambunan, Wijantri Kusumadati, Suparno Suparno

722-733

2026-03-15
Diversifikasi Olahan Berbasis Ikan Hasil Tangkapan Kelompok Nelayan Berkah Bersama di Desa tumbang Nusa Diversification of Fish-Based Products from the Catch of the Berkah Bersama Fishermen's Group in Tumbang Nusa Village

Elyta Vivi Yanti, Asro Laelani Indrayanti, Yos Andy Tangkasiang, Ajeng Nur Aini, Rusmiyanti Rusmiyanti

S71-S77

2026-01-30
Pemberdayaan Pembudidaya Ikan di Desa Bukit Bamba melalui Pelatihan Pembuatan “Pahesang” Pakan Herbal Daun Sangkareho (Callicarpa longifolia Lam.) Dissemination Fish Farmers in Bukit Bamba Village through Training on Making "Pahesang" Herbal Feed from Sangkareho Leaves (Callicarpa longifolia Lam.)

Maryani Maryani, Mohamad Rozik, Tutwuri Handayani, Rosdiana Rosdiana, Nursiah Nursiah

770-777

2024-06-05
Edukasi Pola Hidup Bersih dan Sehat (PHBS) pada Anak Usia Sekolah Dasar melalui Media Permainan Berbasis Kearifan Lokal "BAREGA” di Kelurahan Marang Kota Palangka Raya Education Clean and Healthy Behaviour (PHBS) in Children of Elementary Schools using Media Local Wisdom Games “BAREGA” at Marang Urban Village of Palangka Raya

Trilianty Lestarisa, Elsa Trinovita, Angeline Novia Toemon

642-649

2023-07-31
Pemberdayaan Kelompok Tani Hortikultura di Lahan Pasir melalui Pemanfaatan Kayambang (Salvinia molesta) sebagai Trichokompos The Empowerment of Horticultural Farming Communities on Sandy Lands to Make Use of Kayambang (Salvinia molesta) to become Trichocompost

Rahmawati Budi Mulyani, Lilies Supriati, Melhanah Melhanah, Susi Kresnatita

369-375

2021-06-30
Implementasi PBL dan PjBL dengan Model Lesson Study di SMA/K Se-Kota Kasongan Implementation of PBL and PjBL with the Lesson Study Model in SMA/K throughout Kasongan City

Emy Artuti, Jackson Pasini Mairing, Oktaviana Ainun Ratnawati, Pancarita Pancarita, Henry Aritonang

320-325

2024-02-29
Introduksi Teknologi Pengolahan Kacang Koro Pedang dalam Rangka Inisiasi Sentra Olahannya di Desa Tahai Baru Kalimantan Tengah Introduction of Jake Beans Processing Technology in the Framework of Initiation of Processed Centers in the Village of Tahai Baru, Central Kalimantan

Sih Winarti, Wijantri Kusumadati, Hastin Ernawati Nur Chusnul Chotimah, Gusti Irya Ichriani

287-293

2020-06-14
Penerapan Jantanisasi Ikan Nila (Oreochromis niloticus) di Kelompok Tani Kahayan Mina Kelurahan Pahandut Seberang Kecamatan Pahandut Kota Palangka Raya Application of Tilapia (Oreochromis niloticus) Masculinization at the Kahayan Mina Farmer Group in Pahandut Seberang Village, Pahandut District, Palangka Raya City

Ummi Suraya, Muhamad Noor Yasin, Mohamad Rozik

6-9

2019-03-05
Pelatihan Literasi Keuangan Digital untuk Mendorong Kemandirian Finansial Siswa SMAK Santo Aloysius Palangka Raya Digital Financial Literacy Training to Foster Financial Independence of SMAK Santo Aloysius Palangka Raya Students

Stefani Made Ayu Artharini Koesanto, Fitria Husnatarina, Tresia Kristiana, Rahmaddian Rahmaddian, Yovita Yovita, Arina Rubyasih, Gunawan Wiradharma

439-449

2026-02-15
Pemberdayaan Masyarakat dalam Upaya Pencegahan Vektor Penyakit Melalui Pelatihan Pembuatan Karbol Serai di Palangka Raya Community Empowerment for Preventing Vector Disease by Practical Production of Lemongrass Carbole in Palangka Raya

Meyta Wulandari, Febri Nur Ngazizah, Rizka Hasanah

1727-1732

2024-09-18
Aplikasi Eco-Enzyme sebagai Bahan Pembuatan Sabun Antiseptik Cair yang Ramah Lingkungan Application of Eco-Enzyme as an Ingredient for Making Environmentally Friendly Liquid Antiseptic Soap

Ety Kurniati, Kadek Ayu Cintya Adelia, Indah Gumilang Dwinanda, Thathit Suprayogi, Regina Wahyudyah Sonata Ayu

1706-1714

2025-07-14
Penyuluhan tentang Infeksi Menular Seksual pada Wanita Pekerja Seks di Lokalisasi Km. 12 Palangka Raya Counseling about Sexual Transmitted Infections in Female Sex Workers in Prostitution Area 12th kilometer Palangka Raya

Suryagustina Suryagustina, Eva Priskila, Cyntia Christin

80-86

2019-09-17
Sosialisasi dan Pelatihan Pengolahan Sampah Organik di Lingkungan Organisasi Muhammadiyah Palangka Raya Socialization and Training on Organic Waste Procesing in the Environment Organization Muhammadiyah of Palangka Raya

Pienyani Rosawanti, Muh. Supwatul Hakim, Muh. Azhari, Norhalidah Norhalidah, Tegar Pratama

2143-2148

2024-12-16
Pengembangan Produksi Pakan Ikan Hemat Biaya Berbasis Limbah Ikan Asin Lokal pada KUPS Perikanan Tanjung Sangalang Development of Low-Cost Fish Feed Production Based on Local Salted-Fish Waste at KUPS Perikanan Tanjung Sangalang

Shinta Sylvia Monalisa, Rosita Rosita, Luqman Hakim, Made Dirgantara, Adittiyoe Adittiyoe

406-411

2026-02-15
Makanan Sehat untuk Kesehatan Otak Healthy Food for Better Brain Health

Agnescia Clarissa Sera, Prisilia Oktaviyani

590-597

2021-10-31
Pemberdayaan Perempuan dalam Proses Pembuatan Black Garlic menuju Masyarakat Mandiri di Era Ekonomi Industri 4.0 Empowering Women in the Process of Making Black Garlic Towards an Independent Society in the Industrial Economy Era 4.0

Sri Mujiarti Ulfah, Solikah Nurwati, Suprayitno Suprayitno

237-241

2020-06-14

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