Branding and Financial Management of Telang Flower Based Diversification Products in the PKK Women's Group, Rangkah Tambaksari Village, Surabaya-SDG's-1

The Therapeutic Potential of Butterfly Pea Flower (Clitoria ternatea L.) as a Herbal Medicine for the Health of the Parit Baru Village Community, Sambas Regency

Household Waste Processing Training in Supporting the Green Economy

Socialization of Prevention of Sexual Violence against Children and Adolescents

Coaching of English Class: Improving Students' English Vocabulary Skills Using Smart TV Media

Training in Making Wet and Dry Plant Preparations Based on Local Wisdom at SMAS Pelita Karya

Increasing Porang Farmers’ Knowledge about Cultivation and Processing of Porang Crops in Sungai Alang Village, Karang Intan District

Fish Nugget Processing Training to raise community income in Lemon Island, Manokwari, West Papua

Increasing Small Household Businesses for Cassava Frozen Jemblem in Kedungkendang Village, Malang

Realizing an Inclusive Digital Economy: Digital Skills Training to Encourage the Economic Independence of People with Disabilities in Bintan Regency

Screening for Diabetes Mellitus Through Blood Sugar Level Examination

Health Education as an Effort to Improve Children's Attitudes about Consuming Food with Balanced Nutrition

Increasing the Added Value of Sago Through Training on Making Instan Sago Noodles in Sebangun Village, Sambas Regency

Local Tour Guideance Training and Social Media Content Management for Tourism Actors in the Koperasi Batik Kota Bekasi (KOMBAS) to Improve Cultural Promotion

Assistance in Calculation of Clean Water Rates for SPAMdes Ngudi Tirto Kulon Progo

Supervision Efforts on Shotcrete and Rockbolt Implementation Methods in Tunnel Construction

Education on the Utilization of Cardboard Waste into Handicraft Products with Economic Value in RW.05, Tamangapa Village, Makassar City

Increasing Community Based Maternal Mental Health Literacy among Health Workers and Cadres in Banyuwangi District

Vacuum Frying Training for Oyster Mushroom Chips Production in Tanjung Sangalang Village, Pulang Pisau

Capacity Building for Cadres of Integrated Service Post for Early Detection and Monitoring of Hypertension and Diabetes Mellitus

Financial Report Training as a Strategy to Improve the Sustainability of Catering MSMEs in South Tangerang

Cognitive Intervention and Support Services for Students with Special Educational Needs at SLBN Kebayakan Aceh Tengah

Decomposing Organic Waste at the Dharma Bakti Waste Bank through Cultivating Black Soldier Fly Maggots

Increasing the Production of Organic Moringa Leaf Processes through Organic Moringa Cultivation Technology in Kinovaro District, Sigi Regency, Central Sulawesi

Introducing History through a Visual Communication Approach: Case Study of Ken Arok and Ken Dedes Story

Nutritionist Emergency Team as a Disaster Relief Team at Universitas Respati Yogyakarta

Increased Understanding of Thalassemia Disease in PMR Members at the Wira Level at Ar-Risalah Integrated High School Cijantung IV Ciamis Regency

Rainwater Utilisation Model by Community Empowerment in Wundudopi Village, Baruga Sub-district, Kendari City

Companiment of Mosque-Based Sharia Cooperatives